A headline sums it all up: “Spaniard raised by wolves disappointed with human life.”
(Above: drawing of Humpty Dumpty by Owen, age 5)
A headline sums it all up: “Spaniard raised by wolves disappointed with human life.”
(Above: drawing of Humpty Dumpty by Owen, age 5)
Another Peanuts remix. (More here.)
I pin photos and magazine clippings and index cards on a bulletin board above my desk for inspiration when I’m writing. I keep a box up on my bookshelf labeled “bulletin board,” and whenever I start a new book, I take a photo of whatever’s left up there, clear off all the contents, and dump them in the box. Going back through the box is like digging through a little time capsule. Above is 1/3 of the current board. (Clockwise from the left: David Hockney, Sister Corita Kent, Bill Cunningham (photo by Andy Warhol), Tove Jansson, Walt Whitman, Phil Connors, Lynda Barry, Nina Katchadourian, Amy Krouse Rosenthal, Marcel Duchamp, and Hannah Höch.)
Essential reading: the “Shitty First Drafts” chapter of Anne Lamott’s Bird By Bird:
Almost all good writing begins with terrible first efforts. You need to start somewhere. Start by getting something — anything — down on paper. A friend of mine says that the first draft is the down draft — you just get it down. The second draft is the up draft — you fix it up. You try to say what you have to say more accurately. And the third draft is the dental draft, where you check every tooth, to see if it’s loose or cramped or decayed, or even, God help us, healthy.
It doesn’t matter if you’re a beginner or a professional, writes Lamott, when you first sit down with something new, “We all often feel like we are pulling teeth.”
Yes, agreed the late David Rakoff, “Writing is like pulling teeth…. From my dick.”
In Half Empty, he, too, talks about the necessary pain-in-the-ass of the first draft:
Writing—I can really only speak to writing here—always, always only starts out as shit: an infant of monstrous aspect; bawling, ugly, terrible, and it stays terrible for a long, long time (sometimes forever). Unlike cooking, for example, where largely edible, if raw, ingredients are assembled, cut, heated, and otherwise manipulated into something both digestible and palatable, writing is closer to having to reverse-engineer a meal out of rotten food.
Rakoff said writing never got any easier for him. “It still only ever begins badly,” he said.
I re-read these quotes every time I’m in the middle of drafting a new book. And then I remind myself of my own motto: “It doesn’t matter if it’s good right now, it just needs to exist.”
Come to think of it, that’s not a bad life motto, either…
The most embarrassing thing I do when I’m working in the privacy of my studio is suck on one of these cigarette pencils.
My dad, my two brothers, and my best friend were all nicotine addicts when I was growing up, so when I first tried smoking cigarettes like every other moronic college student, I was too scared by how much I liked them to form a habit.
Then I bought one of the cigarette pencils in a novelty store a few years ago and was surprised how much dangling one from my lips helped me concentrate on my work. Really strange. I also, ironically, got kind of addicted to these tea tree toothpicks I originally bought to help my dad stop smoking. I like to chew on one when we watch TV.
Then, a few weeks ago, musician Blake Leyh tweeted things he learned from Brian Eno as a studio in 1980, and the first one was: “You can hold an unlit cigarette in your hand in the studio instead of smoking it, & it has much the same effect.”
So I’m not the only one!
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